Beef Stroganoff - cooking recipe

Ingredients

2 lb. lean beef stew
1 can golden mushroom soup
1 can mushroom soup
1/3 pkg. Lipton dry onion soup
1 small jar mushrooms, cut up
8 oz. sour cream

Preparation

Mix all ingredients together and put in tightly covered casserole dish.
Bake at 350\u00b0 for 3 hours.
Don't open oven while cooking.