Key Lime Pie - cooking recipe

Ingredients

1/3 to 1/2 c. Key lime juice
1 can sweetened condensed milk
4 eggs (1 whole and 3 yellows)
graham cracker pie shell

Preparation

Whip up one whole egg, then add the 3 yellows, can of sweetened milk and the juice.
Pour into the pie shell.
Chill for 2 hours.