German Potato Salad - cooking recipe
Ingredients
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8 sliced potatoes, boiled until done
1 medium-sized onion, chopped
1/2 lb. bacon, fried and drained
1 Tbsp. flour
1/2 c. sugar
1/2 c. vinegar
salt and pepper
Preparation
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Combine potatoes and onion.
Add fried bacon which has been broken into small pieces.
Set aside.
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