German Potato Salad - cooking recipe

Ingredients
    8 sliced potatoes, boiled until done
    1 medium-sized onion, chopped
    1/2 lb. bacon, fried and drained
    1 Tbsp. flour
    1/2 c. sugar
    1/2 c. vinegar
    salt and pepper
Preparation
    Combine potatoes and onion.
    Add fried bacon which has been broken into small pieces.
    Set aside.

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