Hamburger Casserole - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 small onion, chopped
1 can golden mushroom soup
1/2 can water
1 pkg. frozen Tater Tots

Preparation

Brown ground chuck and onion.
Drain well.
In a casserole dish, mix ground chuck, mushroom soup and water.
Place frozen Tater Tots on top.
Bake at 450\u00b0 for 45 minutes.