Stuffed Sausage And Spinach Roll - cooking recipe

Ingredients
    1 can refrigerated pizza crust dough
    1/2 c. pizza sauce
    1/4 lb. browned and drained sausage
    4 oz. can drained chopped mushrooms
    1 c. chopped fresh spinach
    1 c. shredded pizza blend cheese
Preparation
    Roll pizza crust out to the edges of a well greased 9 by 13-inch baking dish.
    Spread pizza sauce evenly over dough leaving a 1/2-inch border.
    Sprinkle remaining ingredients over sauce. Roll up jelly roll style and place seam down to bake.
    Bake for 25 minutes at 400 degrees.
    Slice and serve.

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