Rocky Road S'Mores Bars - cooking recipe
Ingredients
-
1/2 c. Parkay margarine
1/2 c. packed brown sugar
1 c. flour
1/2 c. graham cracker crumbs
2 c. marshmallows
6 oz. chocolate pieces
1/2 c. chopped walnuts
Preparation
-
Beat margarine and sugar until light and fluffy.
Add combined flour and crumbs; mix well.
Press onto bottom of greased 9-inch square pan.
Sprinkle with remaining ingredients.
Bake at 375\u00b0 for 15 to 20 minutes or until golden brown.
Cool and cut into bars.
Serves 2 dozen.
Leave a comment