Barbecued Ham - cooking recipe
Ingredients
-
3 lb. chipped ham
1 bottle chili sauce
2 cans tomato soup
1 stick oleo
1 c. sugar
1/2 medium onion, chopped
Preparation
-
Put in crock-pot or simmer on stove until thick (3 or 4 hours).
Stir often so it doesn't stick to bottom of pan.
Leave a comment