Spaghetti - cooking recipe

Ingredients

1 lb. hamburger
1 green pepper
1 large onion
1 can tomatoes
1 can tomato paste
1 can tomato sauce
1 bay leaf
salt and pepper
garlic salt
oregano
grated cheese
Worcestershire sauce

Preparation

Brown onion and pepper (bay leaf, if desired) in margarine or oil, adding salt and pepper.
Mix in hamburger until done.
Add garlic salt and oregano, then add canned tomatoes, tomato sauce and paste.
Add Worcestershire.
Mix together and cook on low flame, covered, for at least 1/2 hour while spaghetti is cooking.