Microwave Hot Fudge Sauce - cooking recipe

Ingredients

3/4 c. sugar
4 sq. semi-sweet chocolate or 1/2 c. semi-sweet morsels or 1/2 c. unsweetened cocoa
1/3 c. butter or margarine
5 oz. evaporated milk
1/3 c. light corn syrup
1 tsp. vanilla

Preparation

In 1-quart microwave bowl or glass measuring cup, combine sugar, chocolate, butter, evaporated milk and corn syrup. Microwave on High 2 to 3 minutes, stirring after each minute. Cook 3 minutes more, stirring once.
Stir in vanilla.
Pour into glass jar.
Cool; cover and store in refrigerator.