Potato Soup - cooking recipe

Ingredients
    1 c. water
    8 slices bacon
    1 c. chopped onion
    1/2 c. milk
    1 can Cream of Chicken Soup
    2 potatoes
Preparation
    Cook bacon until crisp. Pour off fat and add water. Cook potatoes and stir in chicken soup. Add milk, salt, pepper, and onions. Mix all together and cook on low heat until hot.

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