Cherry Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 tsp. soda
1/2 tsp. salt
3 eggs
3/4 c. oil
1 can cherry pie filling
1 c. chopped pecans or walnuts

Preparation

Mix the dry ingredients (first 4) and set aside.
Mix other ingredients.
Mix all together.
Pour into greased loaf pan and bake in 350\u00b0 oven for 45 to 50 minutes.