Sand Tarts - cooking recipe

Ingredients

2 sticks butter or 1 stick butter and 1/2 c. Crisco
2 c. flour
5 Tbsp. confectioners sugar
2 tsp. vanilla
1 c. chopped nuts

Preparation

Cream butter and sugar.
Add other ingredients and nuts. Shape into small 1-inch balls.
Place in greased cookie sheet. Bake 15 minutes at 300\u00b0.
Roll in confectioners sugar while still hot.