Frozen Yogurt Pie - cooking recipe

Ingredients

1 c. flavored yogurt
1 c. fresh fruit, unsweetened and cut up
8 oz. thawed Cool Whip
1 (6 oz.) graham cracker pie crust

Preparation

Blend fruit and yogurt together with Cool Whip and pour into pie crust. Freeze. Thaw slightly before serving (about 2 hours). Serves 6 to 8.