Chicken Tex-Ana - cooking recipe
Ingredients
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1 chicken
8 oz. spaghetti
1 can cream of mushroom soup
1/2 can water or broth
1 large onion, chopped
1 bell pepper, chopped
1 c. chopped celery
2 c. grated cheese
Preparation
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Boil chicken until done; remove bone.
Cook spaghetti in chicken broth.
In saucepan, combine other ingredients.
cook all together with soup for 10 minutes.
Mix chicken, spaghetti, soup mixture and 2 cups grated cheese.
Salt and pepper to taste.
Bake in well buttered casserole dish at 350\u00b0 for about 35 minutes.
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