Chicken Tex-Ana - cooking recipe

Ingredients
    1 chicken
    8 oz. spaghetti
    1 can cream of mushroom soup
    1/2 can water or broth
    1 large onion, chopped
    1 bell pepper, chopped
    1 c. chopped celery
    2 c. grated cheese
Preparation
    Boil chicken until done; remove bone.
    Cook spaghetti in chicken broth.
    In saucepan, combine other ingredients.
    cook all together with soup for 10 minutes.
    Mix chicken, spaghetti, soup mixture and 2 cups grated cheese.
    Salt and pepper to taste.
    Bake in well buttered casserole dish at 350\u00b0 for about 35 minutes.

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