Melting Moment Cookies - cooking recipe

Ingredients
    1 c. flour
    1/2 c. cornstarch
    1/2 c. powdered sugar
    3/4 c. butter
    1 tsp. vanilla
    sprinkles (optional)
Preparation
    In bowl stir together flour, cornstarch and sugar.
    In large bowl with mixer at medium speed, beat butter until smooth.
    Beat in flour mixture and vanilla until well blended.
    Refrigerate 1 hour.
    Shape into 1-inch balls (dip in sprinkles - optional). Place about 1 1/2 inches apart on ungreased cookie sheet.
    Flatten with lightly floured bottom of cup or fork.
    Bake at 375\u00b0 for 10 minutes.
    Makes about 3 dozen.

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