Homemade Chocolate Frosting - cooking recipe

Ingredients

1 stick margarine
3 Tbsp. cocoa
6 Tbsp. milk
1 box confectioners sugar
1/2 c. chopped pecans
1 tsp. vanilla

Preparation

Mix margarine, cocoa and milk in saucepan.
Heat over low flame but do not boil.
Remove from heat and add confectioners sugar, nuts and vanilla.
Mix well.