Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. oatmeal (1 minute)
1/4 c. milk
1 egg
2 Tbsp. tomato catsup
1 tsp. Worcestershire sauce
3 Tbsp. chopped onion
Preparation
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Mix well together.
Make a loaf and place it in a 7 x 9-inch pan.
Pour tomato juice over meat loaf with one inch of juice all around loaf.
Bake in a 350\u00b0 oven for 30 to 45 minutes.
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