White Cheddar Apple Pie - cooking recipe

Ingredients
    4 c. apples, peeled and sliced
    3/4 c. shredded white Cheddar cheese
    1/2 c. plus 3 Tbsp. brown sugar
    1/4 c. all-purpose flour
    1/2 tsp. allspice
    1/2 c. slivered almonds
    1 unbaked pie shell
Preparation
    In large bowl, toss together first 5 ingredients.
    Pour into pie shell.
    Top pie with 3 tablespoons brown sugar and almonds. Bake at 375\u00b0 for 45 to 50 minutes.
    Cool and serve.

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