Jiffy Spaghetti Sauce - cooking recipe

Ingredients

2 Tbsp. oil
1 lb. ground beef
1 large onion, chopped
1 1/2 tsp. garlic salt
2 (8 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
1 to 1 1/2 tsp. chili powder
1 tsp. sugar
dash of cayenne pepper
8 oz. cooked spaghetti

Preparation

Cook ground beef, fat and onion until brown.
Combine all other ingredients except spaghetti.
Cook until desired thickness. I add 1/3 cup water.
Serves 6.