No Peek Chicken - cooking recipe

Ingredients

1 box long grain and wild rice with herbs
1 can cream of celery soup
1 can cream of chicken soup
1 c. cold water
1 tsp. parsley
dash of curry powder
Lipton onion soup mix
6 to 8 pieces chicken

Preparation

Lightly grease a 13 x 9-inch pan.
Sprinkle chicken with 1/2 onion soup mix.
Mix all other ingredients together; put in pan. Place chicken on top.
Sprinkle with rest of onion soup mix.
Seal pan with foil.
Bake at 350\u00b0 for 2 1/2 hours.
Don't peek!