Chess Pie - cooking recipe
Ingredients
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1/2 cube butter
1 1/2 cup sugar
1 1/2 cup canned milk
1 Tbsp corn meal
2 eggs
1 tsp vanilla
Preparation
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Mix all ingredients together and pour into unbaked pie crust and bake until silver knife comes out clean. 350\u00b0 for about 45 or 50 minutes or until done.
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