Chess Pie - cooking recipe

Ingredients
    1/2 cube butter
    1 1/2 cup sugar
    1 1/2 cup canned milk
    1 Tbsp corn meal
    2 eggs
    1 tsp vanilla
Preparation
    Mix all ingredients together and pour into unbaked pie crust and bake until silver knife comes out clean. 350\u00b0 for about 45 or 50 minutes or until done.

Leave a comment