Jalapeno Quiche - cooking recipe

Ingredients

10 to 12 eggs
1/2 c. flour
1 small can (4 oz.) dried chili peppers
1 cube butter or margarine
1 small curd cottage cheese
salt to taste
1 medium pkg. Jack cheese, shredded

Preparation

Mix all ingredients in large bowl except butter.
Place half melted butter in bowl, other swish in Pyrex dish, 13 x 9-inch, swish around.
Bake 1 hour at 375\u00b0.
This makes its own crust. (You can add more chilies for hotter flavor or diced jalapenos.)