Kool-Aid Punch - cooking recipe

Ingredients

1 large cherry Kool-Aid
1 large (No. 3) can Hawaiian Punch
1 large (No. 3) can pineapple juice
1 c. sugar
2 qt. water
1 qt. ginger ale

Preparation

Mix first 5 ingredients together.
Pour ginger ale in right before serving.
Serves 35 to 40 people.