Dump Cake - cooking recipe

Ingredients
    1 can crushed pineapple
    1 jar applesauce
    1 stick butter
    1 box white cake mix
    1/2 c. pecans
Preparation
    In a 9 x 13-inch cake pan, dump the applesauce.
    Spread it to cover bottom of pan.
    Dump pineapple over top of the applesauce; spread.
    Next, dump the white cake mix; spread evenly.
    Pour melted butter over cake mix.
    Spread so that it covers all of the cake mix.
    Sprinkle pecans on top.
    Bake in oven for about 35 to 45 minutes, or until top is lightly browned.

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