Ingredients
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1 lb. ground beef
1 lb. ground hot sausage
1 lb. Velveeta cheese
2 1/2 loaves party rye
dash of Worcestershire sauce
dash of red pepper
dash of oregano
Preparation
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Fry meats and drain. Add spices and cheese until melted. Spread on rye. Bake at 350\u00b0 for 5 minutes. These freeze well.
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