Batter Fried Fresh Vegetables - cooking recipe

Ingredients

1 c. self-rising flour
2 Tbsp. corn meal
1/2 tsp. seasoned salt
dash of pepper
1 egg, beaten
3/4 to 1 c. water or milk
1 lb. desired fresh vegetables
vegetable oil (for frying)

Preparation

Combine all dry ingredients in medium bowl; stir to mix.
Add egg and enough liquid to make batter the consistency of pancake batter.