Dottie'S Carrot Cucumber Relish - cooking recipe

Ingredients

3 1/2 c. ground cucumbers (seeded if large)
1 1/2 c. ground onions
1 1/2 c. ground carrots
2 Tbsp. salt
2 c. sugar
1 1/2 c. vinegar
1 1/2 tsp. celery seed
1 1/2 tsp. mustard seed

Preparation

Combine the first 4 ingredients.
Let stand for 3 hours. Drain well.
Combine and boil the sugar, vinegar, celery seed and mustard seed.
Add vegetables; simmer for 20 minutes.
Pour into sterile pint jars; seal and place in water bath for 5 minutes. Makes 2 1/2 pints.