Taco Dip - cooking recipe
Ingredients
-
1 (8 oz.) pkg. light cream cheese
1 (8 oz.) light sour cream
1 pkg. dry taco seasoning mix
shredded lettuce
shredded Cheddar cheese
taco sauce or salsa
tortilla chips
Preparation
-
Mix cream cheese, sour cream and dry taco seasoning in bowl. Turn into pie plate and refrigerate.
Just before serving, top with shredded lettuce, cheese and sauce or salsa.
You may add diced fresh tomato on top as well.
Serve with tortilla chips.
Leave a comment