Ingredients
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2 c. crushed vanilla wafers
1 c. crushed salted peanuts
1 c. powdered sugar
1/2 c. butter
4 c. Cool Whip
1/3 c. creamy peanut butter
8 oz. cream cheese
3 c. milk
2 (1 oz.) pkg. instant chocolate pudding
1 large Hershey bar
Preparation
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First Layer:
Mix together vanilla wafers, melted butter and salted peanuts.
Pat in bottom of 9 x 13-inch pan.
Bake at 400\u00b0 for 10 minutes.
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