Molasses Cake - cooking recipe

Ingredients

4 c. flour
2 c. sugar
1/2 lb. butter or margarine
2 c. boiling water
1 c. baking molasses
1 tsp. baking soda

Preparation

Mix boiling water, molasses and soda.
Add to dry ingredients. Sprinkle crumbs on top of batter.
Bake at 350\u00b0 about 1 hour.