Macaroni Pie - cooking recipe

Ingredients

1 lb. macaroni, cooked and drained
4 Tbsp. flour
4 Tbsp. butter
2 c. milk
1 c. grated cheese

Preparation

Cook macaroni and drain, put in a casserole dish.
Mix sauce, mix flour, butter, cheese and milk and cook until it starts to get thick.
Pour over macaroni and bake about 15 minutes at 350\u00b0.