Stars And Stripes Cake - cooking recipe

Ingredients

1 box white cake mix
1 (8 oz.) carton Cool Whip, thawed
strawberry halves
blueberries

Preparation

Prepare cake according to package in a 13 x 9-inch pan.
Cool. Spread Cool Whip over cooled cake.
Using blueberries, make a squared area in the upper left corner to make the \"stars.\"
Using strawberries, make rows across length of cake to form the \"stripes\", being sure to leave Cool Whip showing between each row. Refrigerate 1 hour.