Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped frozen broccoli
1 stick butter or margarine
1 can cream of chicken soup
1 box Pepperidge Farm croutons
1 small can mushrooms, drained
1/2 c. chopped onion
1 can cream of mushroom soup
1/2 c. shredded Cheddar cheese

Preparation

Melt butter and saute onions.
In a large bowl, mix all.
Pour into 2-quart baking dish.
Bake at 350\u00b0 for 30 minutes, covered, and 15 minutes, uncovered.