Karen'S Green Bean Casserole - cooking recipe

Ingredients

2 small bags frozen cut grean beans, somewhat defrosted
1 can French onions
1 small jar Cheese Whiz
1 can cream of mushroom soup

Preparation

Mix grean beans, Cheese Whiz, about 1/3 the can of French onions, and mushroom soup together.
Pour into 9 1/2 x 13 casserole dish.
Bake uncovered at 350\u00b0 for 25 minutes or until bubbles.
Put remainder of French onions on top and return to oven until French onions are toasted but not burnt.