Soup And Rice - cooking recipe

Ingredients
    1 (10 1/2 oz.) can chicken broth
    1 (10 1/2 oz.) can onion soup
    1 c. regular rice
    6 Tbsp. margarine
Preparation
    Combine ingredients in a greased dish.
    Put in oven, uncovered, at 350\u00b0.
    After margarine has melted, stir well.
    Bake 50 to 55 minutes or until all liquid is absorbed.

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