Soup And Rice - cooking recipe
Ingredients
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1 (10 1/2 oz.) can chicken broth
1 (10 1/2 oz.) can onion soup
1 c. regular rice
6 Tbsp. margarine
Preparation
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Combine ingredients in a greased dish.
Put in oven, uncovered, at 350\u00b0.
After margarine has melted, stir well.
Bake 50 to 55 minutes or until all liquid is absorbed.
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