Apple Crisp - cooking recipe

Ingredients

1/2 c. butter
1/2 c. brown sugar
1/4 tsp. salt
1 1/2 tsp. cinnamon
1 c. flour
1 large can apples or 10 apples

Preparation

Combine brown sugar, salt, cinnamon and flour, using a pastry blender.
Cut butter into ingredients.
Add apples.
Bake at 350\u00b0 for 1 hour.
Cool and serve with ice cream.