Tomato Soup Cake - cooking recipe

Ingredients
    2 tbsp. Butter or Shortening
    1 can Tomato Soup (as is)
    1 tsp. Cinnamon
    2 C. Flour
    1\\4 tsp. Salt
    1 C. Nuts
    1 C. Sugar
    1 tsp. Baking Soda
    1 tsp. Nutmeg
    2 tsp. Baking Powder
    1 C. Raisins
    1\\2 tsp. Cloves
Preparation
    Mix all ingredients, blending well. Bake at 350\u00b0 for 45 min. in greased pan. Using loaf pans or layer pans.

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