Tomato Soup Cake - cooking recipe
Ingredients
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2 tbsp. Butter or Shortening
1 can Tomato Soup (as is)
1 tsp. Cinnamon
2 C. Flour
1\\4 tsp. Salt
1 C. Nuts
1 C. Sugar
1 tsp. Baking Soda
1 tsp. Nutmeg
2 tsp. Baking Powder
1 C. Raisins
1\\2 tsp. Cloves
Preparation
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Mix all ingredients, blending well. Bake at 350\u00b0 for 45 min. in greased pan. Using loaf pans or layer pans.
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