Fruit Cake Cookies - cooking recipe

Ingredients

1/2 cup brown sugar
1/2 cup margarine
2 eggs
1 1/2 teaspoon soda
1 1/2 tablespoon milk add to mix
1 teaspoon allspice
1 cup flour
1 pound pecan halves
1 pound dates-chopped
1/2 pound candied cherries
1/2 pound candied pineapple

Preparation

Cream together brown sugar and margarine.
Beat the eggs and add to sugar mix.
Add soda, milk to mix.
Sift together 1 teaspoon allspice and 1 cup flour and add to mixture.
Add pecan halves, dates-chopped.
Chop candied fruit and coat with 1/2 cup flour. Mix all ingredients and add 4 tablespoons whiskey.
Drop on greased cookie sheet.
Bake at 350 about 20 minutes.