Shrimp Dip - cooking recipe
Ingredients
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2 lb. cooked shrimp
2 c. salad dressing
2 small onions, chopped
7 ribs celery, chopped
juice of 1/2 lemon
Preparation
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Chop shrimp coarsely.
Combine all remaining ingredients; mix well.
Fold in shrimp.
Chill overnight.
Serve with chips or crackers.
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