Shrimp Dip - cooking recipe

Ingredients
    2 lb. cooked shrimp
    2 c. salad dressing
    2 small onions, chopped
    7 ribs celery, chopped
    juice of 1/2 lemon
Preparation
    Chop shrimp coarsely.
    Combine all remaining ingredients; mix well.
    Fold in shrimp.
    Chill overnight.
    Serve with chips or crackers.

Leave a comment