13 Bean Soup - cooking recipe
Ingredients
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1 1/2 c. dried beans (mixed) *
ham hocks
minced garlic clove
1 chopped onion
1 can tomatoes
salt to taste
Preparation
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*Types of beans used:
Limas (baby, large, green and speckled), peas (black-eyed and split), lentils and beans (pink, kidney, black, navy, Great Northern and garbanzo).
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