13 Bean Soup - cooking recipe

Ingredients
    1 1/2 c. dried beans (mixed) *
    ham hocks
    minced garlic clove
    1 chopped onion
    1 can tomatoes
    salt to taste
Preparation
    *Types of beans used:
    Limas (baby, large, green and speckled), peas (black-eyed and split), lentils and beans (pink, kidney, black, navy, Great Northern and garbanzo).

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