Chocolate Chess Pie - cooking recipe

Ingredients
    2 eggs, well beaten
    1 1/2 c. sugar
    1/2 stick oleo, melted
    2 Tbsp. cocoa
    pinch of salt
    6 oz. evaporated milk
Preparation
    Mix all ingredients well and pour into an 8 or 9-inch unbaked pie shell.
    Bake at 325\u00b0 for 45 minutes or longer.

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