Butterscotch Brownies - cooking recipe

Ingredients

1 c. flour
1/2 tsp. baking powder
1/4 tsp. soda
1/2 tsp. salt
1/3 c. nuts
1/3 c. butter or margarine
3/4 c. brown sugar
1 egg
1 tsp. vanilla
1 c. chocolate chips

Preparation

Mix dry ingredients; melt butter (or margarine).
Add sugar, egg and vanilla.
Add dry ingredients, chocolate chips and nuts. Bake at 350\u00b0 for 20 to 25 minutes.
Remove from oven when soft.