Tourtiere - cooking recipe
Ingredients
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1 small onion, chopped
1 lb. hamburg
1 lb. ground pork
salt and pepper to taste
1 tsp. cinnamon
1 tsp. cloves
1 tsp. allspice
1 tsp. celery salt
4 Uneeda biscuits
crust
Preparation
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Mix all ingredients and put in crust.
Make 5 small holes in top crust.
Bake at 450\u00b0 for 10 minutes and 350\u00b0 for 40 minutes.
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