Orange Chicken - cooking recipe

Ingredients

1 (2 1/2 to 3 lb.) fryer, cut up
2 slightly beaten eggs
1/3 c. orange juice
1 c. fine dry bread crumbs
1 tsp. paprika
1 tsp. shredded orange peel

Preparation

Dip chicken pieces into mixture of eggs and orange juice, then into mixture of bread crumbs, paprika, peel and 1 teaspoon salt.