Funnel Cakes - cooking recipe

Ingredients

7 cups sifted flour
1/4 tsp. baking powder
1/2 tsp. baking soda
pinch of salt
1/2 cup sugar
6 eggs
4 cups milk
vegetable oil
sugar and cinnamon mixed or powdered sugar

Preparation

Sift the dry ingredients together.
Beat the eggs in a large bowl and add the milk.
Stir in the dry ingredients and beat until smooth.
The batter should be about like pancake batter, you may need to add more milk.