Busy Day Stew - cooking recipe

Ingredients

1 pkg. stew meat
3/4 c. beef consomme
1 bay leaf
2 tsp. salt
1 tsp. monosodium glutamate
1/2 c. bread crumbs
3 large carrots
1 pkg. frozen peas
1 large onion, chopped
1 (28 oz.) can whole tomatoes
1/4 c. white wine
4 Tbsp. tapioca
1 Tbsp. brown sugar
1 tsp. Beau Monde
3 or 4 potatoes, cut and quartered
1 pkg. green beans

Preparation

Place all ingredients together in a Dutch oven.
Cover tightly.
Do not stir.
Place in a 250\u00b0 oven for 7 to 8 hours or place in crock-pot on low heat for 7 to 8 hours.