Veggie Crescent Hors D'Oeuvres - cooking recipe

Ingredients

2 cans crescent rolls
8 oz. cottage cheese
8 oz. cream cheese
3/4 c. mayo
1 pkg. original Ranch dip
1/2 green pepper
1 tomato
1 c. broccoli
1 c. cauliflower
1/2 c. onions
black olives

Preparation

Can buy broccoli and cauliflower already cut in salad section.