Hot Buttered Rum Mix - cooking recipe

Ingredients

1 qt. vanilla ice cream
1 lb. butter
1 lb. brown sugar
1 lb. powdered sugar
1/2 tsp. nutmeg
2 tsp. cinnamon

Preparation

Mix brown sugar in with softened butter.
Add powdered sugar and mix well.
Add spices and mix well.
Add ice cream.
Heat mixture until creamy.
Chill for 2 hours.
Can be frozen.