Vegan Ala Casserole - cooking recipe

Ingredients

2 1/2 c. cracker crumbs
1 1/2 c. walnuts, ground
1 tsp. salt (if crackers not salted)
1 Tbsp. sage
1 1/2 c. Longhorn cheese, grated
2 to 3 garlic cloves, pressed
1/3 c. parsley, minced
8 eggs, beaten

Preparation

Mix all contents together.
Roll into walnut sized balls. Freeze before baking.
Cover with sauce.
Bake for 30 minutes at 350\u00b0.
Serves 20.