Jerry'S Favorite Chocolate Cake - cooking recipe

Ingredients
    1 box German chocolate cake mix
    1 (12 oz.) carton Cool Whip, defrosted
    1 (13.7 oz.) box Betty Crocker chocolate frosting (powder type)
Preparation
    Bake cake mix in three 8-inch round cake pans.
    Add powdered frosting to Cool Whip, adding as much chocolate as desired.
    Frost cake layers, including top and sides with mixture.
    Refrigerate overnight.

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