Jerry'S Favorite Chocolate Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix
1 (12 oz.) carton Cool Whip, defrosted
1 (13.7 oz.) box Betty Crocker chocolate frosting (powder type)
Preparation
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Bake cake mix in three 8-inch round cake pans.
Add powdered frosting to Cool Whip, adding as much chocolate as desired.
Frost cake layers, including top and sides with mixture.
Refrigerate overnight.
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